Shuikou Fermented Bean Curd: A specialty of Shuikou Town with a long history. It has a fresh and delicious taste, is pleasant and palatable, with a long-lasting aftertaste. Its characteristics are a crispy texture, moderate saltiness, and an enticing aroma. It is an excellent side dish for meals and can also be used as a seasoning for cooking, making dishes even more delicious.
Pearl River Bridge Shuikou White Fermented Bean Curd 338g
$2.49