Golden Chopsticks Specialty - Braised Pig Ears. This is a classic and delicious home-style dish. Although it seems simple, it's actually quite complicated to make. The pig ears must be braised first, then shredded. The braising time needs to be just right to achieve the perfect tenderness. Then, a special garlic sauce is added for dressing, and finally, a few drops of chili oil are drizzled on top, not only making it vibrant red but also enhancing its crispy and delicious flavor. $13.99/bag (400g)
